Food and Wine

Food and Wine

Our food and wine are sourced carefully from many different artisanal and local producers, offering you some of the highest quality produce. We pride ourselves on sourcing high-quality ingredients to ensure we deliver a great experience for diners. Doing this requires careful study of many artisanal and farmhouse cheeses which you would not typically find at your local supermarket.

Our wines are carefully sourced from many of the famous and lesser known regions and there’s always an element of diversity in the range of wines we have on offer.

Don’t be surprised to see us stock wine from the Vale dos Vinhedos region of Brazil, or the Czech Republic – our intention is always to create a diverse and exciting selection.

You can choose from up to 24 different wines by the glass in 50ml, 125ml and 175ml measures. The wines in our dispensers are always swapped over to something completely new (after half a dozen have gone through) and it’s likely there will always be a completely new range on your next visit.

Sparkling wines are also available but separately from our bar, check our board when you visit for further details.

Our Food Menu

Our menu is centered around fine cheeses and features many artisanal and farmhouse produce. We source quality ingredients from highly regarded producers

Nibbles

Nocellara Olives 5.15

Whole Nocellara del Belice olives from Sicily

Bread & oil – 4.50

Breads served with extra virgin olive oil.

Brie Dumplings – 7.95

Deep-fried Brie cheese dumplings, with sweet chilli sauce

Comte Chips – 7.95

Thick cut chips with Comte Cheese and truffle aioli

Sharing Boards

Bandol Board (for 2 people) 33.95

Includes a Camembert, selection of 2 Cheeses & 2 Charcuterie Meats, Chutney, Crackers, Olives, Bread, Oil, and Black Truffle Crisps.

4 Foot Cheese & Charcuterie Board (4-6 people) 84.95

A mamouth of a board that comes packed with a number of fine cheeses (including a baked camembert), charcuterie meats, fruits, breads and accompaniments. *Pre-booking required.

Pre-Book

Cheeseboard

Cheeseboard Per Person – 12.95

A selection of fine cheeses sourced from within the UK and continental Europe. Our cheeseboards can include a hard,soft, blue, washed rind and goats/sheep cheese. Served with breads and condiments.

Meats

CHARCUTERIE BOARD – 12.45

Pink Peppercorn and Cider Salami, Blue Vinny & Fig Salami, Bresaola. Plus Nduja meat with toasted Sourdough.

Chorizo Bites – 7.50

Nuno Torres mildly spiced mini chorizo sausages.

Grilled and Baked Cheeses

Camembert De Normandie – 15.95

Camembert infused with cloves of garlic and rosemary, baked to form a gooey runny delight. Perfect dipper for breads.

Ideal for sharing between two. Minimum wait of 20 mins.

Vacherin Mont d’Or – 21.95

A gooey baked cheese indulgence perfect for sharing between 2 people. Served with potatoes, cornichons and bread. Minimum wait of 20 mins.

Subject to availability.

IF YOU HAVE AN ALLERGY OR INTOLERANCE, PLEASE SPEAK TO A MEMBER OF STAFF WHO CAN ADVISE YOU FURTHER